The Effect of 2 Cup Daily Coffee Consumption on the IL-10 Levels of Obese and Non Obese Male Wistar Rats

*Correspondence to: Rosa Lelyana, Faculty of Diponegoro University in Semarang, Central Java, Indonesia, E-mail: rl3lyana@gmail.com
Received: July 12, 2020; Accepted: July 24, 2020; Published: July 28, 2020
Citation: Lelyana R (2020) The Effect of 2 Cup Daily Coffee Consumption on the IL-10 Levels of Obese and Non Obese Male Wistar Rats. J Nanomed Nanotech Nanomat. 1: 102.
Copyright: ©2020 Lelyana R, et al. This is an open-access article distributed under the terms of the Creative Commons Attribution License, which permits unrestricted use, distribution, and reproduction in any medium, provided the original author and source are credited.

ABSTRACT
Coffee is one of the most consumed drinks in the world. Many people of the world who make coffee as one of the favorite daily drinks supporting daily work activities. Coffee contains many components that are very beneficial for health, including caffeine and polyphenols. The results of previous studies indicate that coffee is beneficial for health and affects IL-10 levels for body conditions with obesity or without obesity. IL-10 is one of the anti-inflammatory which is very important for daily immune response. This study is an experimental study using male rats. The results of this study prove that coffee consumption 2 times a day can reduce clinically IL-10 levels in the obese and non-obese groups. The coffee content affects a decrease in IL-10 levels in both groups of obese and non-obese rats that consume coffee.
Keywords: Coffee; Consumption; IL-10; Obese